
Coudoulet de Beaucastel Rouge 2017
Grown just across the road from Château de Beaucastel. Grenache, Mourvèdre, Syrah and Cinsault: dark berries, spice and a savoury finish. A big bottle made for sharing.
Hand-picked by BLV for this evening. Order from your phone or ask our team at the bar.

Grown just across the road from Château de Beaucastel. Grenache, Mourvèdre, Syrah and Cinsault: dark berries, spice and a savoury finish. A big bottle made for sharing.

From Axelle and Pierre Courdurié's small Saint-Émilion estate. A Merlot-led Right Bank red: plush plum and cherry, fine tannins, polished oak.

One of the great names of the Rhône, known for its high share of Mourvèdre. Seventeen years of age have brought out leather, dried fig, herbs and deep, mellow fruit.
Prices in USD. Pay and collect with the BLV team tonight.
Traditional-method sparkling from Catalonia, served in Spiegelau crystal.
Crisp and dry. Best with the fried, salty and savoury bites.
Lightly sweet. Best with coconut balls, red velvet and the berry board.
Single-variety Spanish reds, aged in French oak.